2024 Toledo area of Ohio Peach U-Pick Farms and Orchards - PickYourOwn.org
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Peach U-Pick Orchards in Toledo area of Ohio in 2024, by county
Below are the U-Pick orchards and farms for peaches that we know of in this area.
Not all areas of a state have peaches orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!
PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.
New! Road tripping and camping is a great way to have a fun, safe and inexpensive
family trip. The national and state parks and monuments are open, and campgrounds usually cost between $10 and $40 per night. September to November is the best
camping weather. See our new website Road Tripping and Camping.com for tips, tricks,
guides, checklists and info about parks, monuments and other places to visit.
New! We just went live with our latest website,
FunFactoryTours.com - As they name implies, you can find a fun factory tour, including chocolate, automobiles, historical forts and sites, famous buildings,
Active Federal facilities even fun geology: like fossils and volcanic areas
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Fulton County
Johnston Fruit Farms - apples, blueberries, pumpkins, raspberries (Autumn, red), raspberries (black), peaches, Honey from hives on the farm, Fresh eggs, Cider mill fresh apple cider made on the premises, concessions or refreshment stand, restrooms, picnic area, petting zoo, farm animals, birthday parties, school tours 2790 Airport Highway, Swanton, OH 43558. Phone: (419) 826-1453. Email: mora73105@embarqmail.com. Open: Please call ahead for U - Pick dates and times. Directions: From Toledo: We are on Airport Highway, one mile west of Swanton. From points west of Delta: We are on Airport Highway \(also called Route 2\) 5 miles East of Delta. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard, Discover, WIC Vouchers, SFMNP Vouchers. Johnston Fruit Farms Facebook page. From Toledo: We are on Airport Highway, one mile west of Swanton. From points west of Delta: We are on Airport Highway (also called Route 2) 5 miles East of DeltaJoin us the last Saturday in September for our annual "Apples for Everyone" each year we donate over 20,000 pounds of apples to local food banks on this day; Food, music, and fun for all agesThe season begins around June 1 and ends after Christmas. Strawberries typically begin around June 1, PYO usually around June 15 with the season ending by June 30 or so; PYO blueberries ripen around July 15 and run 2 to 3 weeks, peaches are plentiful in August and apples begin to ripen in September, but PYO apples are certain weekends in September and October Call for details on all crops. We are probably the only place in the area where you can still get fresh, unpasteurized cider, made daily at our own state inspected cider mill! Taste why we are famous for our cider - made the way it should be. Facebook page. Typical harvest dates are July - Blueberries, Aug/Sept - Sunflowers, Sept/Oct - Apples, Sept/Oct - Pumpkins; Please check back for current times and availability for all U-Pick crops.. They have MANY Apple Varieties: Lodi, Pristine, Paula Red, Chenango Strawberry, Gravenstien, Sansa, Akane (Tokyo Rose), Mollies Delicious, Wealthy, Zestar, Ginger Gold, Gala, McIntosh, Honey Crisp, Sweet Sixteen, Cortland, Snow Sweet, Pink Pearl, Cox Orange Pippin, Bramley's Seedling, Belle de Boscoop, Jonathan, Hudsons Golden Gem, King of Thompkins Co, Ashmeads Kernel, Snow, Pink Pearl, Opalescent, Mother, Grimes Golden, Rubinette, Orleans Reinette, Empire, Northern Spy, Candy Crisp, Pixie Crunch, Red Delicious, Holiday, Baldwin, Blue Pearmain, Erwin Bauer, Wolf River, Macoun, Freyburg, Calville Blanc, Lady, Golden Delicious, Crimson Topaz, Spitzenberg, Sun Crisp, Ida Red, Ever Crisp, Wickson, Melrose, Brock, Winesap, Fuji, Gold Rush, Arkansas Black, Cameo, Granny Smith, Mutsu, Golden Russet, Roxbury Russet, Harrison (cider variety) Comments from a visitor on October 05, 2010: "This is a great U Pick apple farm, as well as strawberry, raspberry, pumpkin, and other things. There are a good selection of apple varieties, and enough of each variety, there was no problem picking a couple of bushels. Highly recommended in NW Ohio, there aren't alot of U Picks around any more." Comments from a visitor on October 27, 2009: "I LOVE Johnston's! The kids like to play at the petting zoo and you can shop while they do. Their products are fresh and wonderful, their service is amazing. They give samples and have excellent seconds. From the start of Strawberry season until the last of their cold storage apples are sold. There is a wonderful picnic area and petting zoo. The foods are wonderful, they sell locally made baked goods, jams and candles. They grow and sell Honey Crisp apples which I hold as the best apples ever. There is pick your own seasonal fruits all year."
Lucas County
Johnston Fruit Farms - apples, blueberries, pumpkins, raspberries (Autumn, red), raspberries (black), peaches, Honey from hives on the farm, Fresh eggs, Cider mill fresh apple cider made on the premises, concessions or refreshment stand, restrooms, picnic area, petting zoo, farm animals, birthday parties, school tours 2790 Airport Highway, Swanton, OH 43558. Phone: (419) 826-1453. Email: mora73105@embarqmail.com. Open: Please call ahead for U - Pick dates and times. Directions: From Toledo: We are on Airport Highway, one mile west of Swanton. From points west of Delta: We are on Airport Highway \(also called Route 2\) 5 miles East of Delta. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard, Discover, WIC Vouchers, SFMNP Vouchers. From Toledo: We are on Airport Highway, one mile west of Swanton. From points west of Delta: We are on Airport Highway (also called Route 2) 5 miles East of DeltaJoin us the last Saturday in September for our annual "Apples for Everyone" each year we donate over 20,000 pounds of apples to local food banks on this day; Food, music, and fun for all agesThe season begins around June 1 and ends after Christmas. Strawberries typically begin around June 1, PYO usually around June 15 with the season ending by June 30 or so; PYO blueberries ripen around July 15 and run 2 to 3 weeks, peaches are plentiful in August and apples begin to ripen in September, but PYO apples are certain weekends in September and October Call for details on all crops. We are probably the only place in the area where you can still get fresh, unpasteurized cider, made daily at our own state inspected cider mill! Taste why we are famous for our cider - made the way it should be. Comments from a visitor on October 05, 2010: "This is a great U Pick apple farm, as well as strawberry, raspberry, pumpkin, and other things. There are a good selection of apple varieties, and enough of each variety, there was no problem picking a couple of bushels. Highly recommended in NW Ohio, there aren't alot of U Picks around any more." Comments from a visitor on October 27, 2009: "I LOVE Johnston's! The kids like to play at the petting zoo and you can shop while they do. Their products are fresh and wonderful, their service is amazing. They give samples and have excellent seconds. From the start of Strawberry season until the last of their cold storage apples are sold. There is a wonderful picnic area and petting zoo. The foods are wonderful, they sell locally made baked goods, jams and candles. They grow and sell Honey Crisp apples which I hold as the best apples ever. There is pick your own seasonal fruits all year."
Sandusky County
Eshleman Fruit Farm - apples, cherries, nectarines, peaches, Honey from hives on the farm, U-pick and already picked, farm market, picnic area, school tours, events at your location (call for info) 753 E. Maple Street (rt. 101), Clyde, OH 43410. Phone: 419-547-9584. Email: eshlemanfarms@gmail.com. Open: June 28 to October 31 as the fruit is ripe and ready to pick Daily 9 am to 5:30 pm, Sundays - 12 pm to 5 pm and holidays. Directions: State Route 101 - 1 mile north of Route 20 in Clyde, OH 43410. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard, Discover, WIC Vouchers, SFMNP Vouchers. Eshleman Fruit Farm Facebook page. . Alternate Phone: 419-547-0445Fax: 419-547-9554Picking updates: Click here for picking updatesAt Eshleman's you will have the choice to purchase already picked fruit in the market or you may go out in our orchards and Pick-Your-Own! This is our most popular attraction at. We reserve special areas of the orchard just so our customers can experience picking their own fruit straight from the tree's. This option is available for cherries, peaches and apples as long as the crop is plentiful. Please give us a call or visit our "What's Happening Now" page to see if anything is available for "Pick-Your-Own" before making your visit to. Should there be storms, bad weather or lightning customers may not be permitted to go out in our orchards for U-PICK.Upick start with sweet cherries, then tart cherries, peaches and apples; In the market we also have fresh apricots from our orchard; Pears, plums, berries and vegetables from local farmers; Many other products from local suppliers; We also wholesale our fruits; Bring the family for the best flavored fruit because it is tree ripened!
Peaches
Peach Picking Tips, Recipes and Information
In
the U.S., Peaches typically peak during late June through July in the South, and
July and August in the North. In order to produce good local peaches, producers
depend on ideal spring and early summer weather conditions, and no late frosts.
If you want to know
which are the best varieties of
peaches for home canning, see this page!
Before you leave to go to the farm:
Always call before you go to the farm - Peaches are affected by weather
(both rain and cooler temperature) more than most crops. And when they are
in season, a large turnout can pick a field clean before noon, so CALL
first!
Leave
early. On weekends, then fields may be picked clean by NOON!
Most growers furnish picking containers designed for peaches, but they may
charge you for them; be sure to call before you go to see if you need to
bring
containers.
If you use your own containers, remember that heaping Peaches more than 14
inches deep will bruise the fruit on the bottom.
Plastic dishpans, metal oven pans with 3 inch tall sides and large
pots make good containers.
Bring
something to drink and a few snacks; you'd be surprised how you can work up
a thirst and appetite! And don't forget hats and sunscreen for the sun. Bugs
usually aren't a problem, but some deet might be good to bring along if it
has been rainy.
You might want to ask whether the peaches are! There are two major types of
peaches: "Freestone" and. "Clingstone". Freestone peaches and nectarines
have flesh that slips easily away from the pit. Clingstones are a REAL pain,
because the fruit tenaciously clings to the stone or pit! Most peach
varieties grown today are freestone and are usually available (depending
upon your location) from June through September. Some nectarines are
freestone and some are clingstone. Freestone nectarines are available in
June and July. Most plum varieties are clingstone.
When you get home
Spread the fruit out on towels or newspapers and separate any mushy or
damaged fruit to use immediately.
Put a couple of days supply into the fridge, wash and cut the others and
freeze them up!
Even under ideal conditions peaches will only keep for a week in a
refrigerator, so for best flavor and texture, use them as soon as possible
after purchase
Ripe peaches have a creamy or golden undertone and "peachy-sweet"
fragrance.
Peaches should be refrigerated and used within a few days.
Putting peaches and nectarines in a loosely closed paper bag at room
temperature for a day or two can help soften firm fruit - but they won't
become sweeter or ripen further - that stopped when they were removed from
th etree.
For best flavor, allow the fruit to ripen fully on the tree.
Store at 33 F to 40 F and high humidity (a vegetable drawer in the
fridge).
How to tell if the peaches are ripe!
Attached to the tree: Peaches are best picked when the fruit
separates easily from the twigs. If it is hard to pull off the tree, it
isn't ripe! Peaches will not ripen further once removed from the tree (they
only "soften")
Color: Green is definitely unripe, but you can't use red color as
an indicator of how ripe a peach is. Different peach varieties have
differing amounts of red blush in their natural coloring. Pick them when the
ground color changes from green to yellow, orange, red (or a combination).
The skin of yellow-fleshed varieties ripens to an orange tint, while the
skin of white-fleshed varieties changes from greenish- to yellow-white.
Softness: unless you
like your peaches very firm, pick your peaches with just a little "give"
when gently pressed. Peaches at this stage are great for eating, freezing,
and baking. Peaches won't ripen very much after picking!
Odor: It should smell sweet and ripe!
Tips on How to Pick Peaches
A
peach is softer than most fruit, so it is important to pick a peach gently, with
little pressure. Using the sides of your fingers rather your fingertips helps to
avoid bruising. Grab the peach firmly and pull it straight off the branch.
DON'T drop the peach into the basket, but set it in gently!
Marks on the Peachs: Bugs (particularly squash bugs and stink bugs)
bite fruit during development and this results in some imperfections in the
peach. This is especially the case with organically raised fruit. These
look like dents in the peaches if the peaches were bitten by a bug when they
were young. This causes a spot that does not grow properly and makes a wrinkle
in the peach. There's nothing wrong with these peaches. They may look funny, but
they will taste just as good as blemish-free peaches, and it's better not to
have the pesticides!
How much do you need?
Raw measures:
About 2 medium peaches = 1 cup sliced peaches.
About 4 medium peaches = 1 cup pureed peach.
About 3 medium peaches = 1 pound of peaches
Process yields (Raw amounts to processed amounts)
2 to 21/2 pounds of fresh peaches yields 1 quart canned
1 lb of fresh peaches typically yields 3 cups of peeled, sliced peaches
or 2 cups or puree.
It takes about 5 good sizes peaches or nectarines (or about 10 plums) to
fill one quart jar of canned peaches.
An average of 171/2 pounds of fresh peaches are needed per canner load of
7 quarts;
An average of 11 pounds is needed per canner load of 9 pints.
1 bushel = 48 to 50 pounds, yields approximately 18 to 25 quart jars.
And a visitor contributes this: 6-7 peaches makes about 4 cups puree, so 2-3
peaches make about 2 cups puree. 1 peach equals about 1 cup puree.
Peaches - Average retail price per pound and per cup
equivalent, Most recent data (2020)
Form
Average retail price *3
Preparation yield factor
Size of a cup equivalent
Unit
Average price per cup equivalent
Fresh *1
$1.72
per pound
0.96
0.342
pounds
$0.61
Canned
Packed in juice *2
$2.02
per pound
1
0.540
pounds
$1.09
Packed in syrup or water *3
$1.81
per pound
0.65
0.441
pounds
$1.23
Frozen
$3.39
per pound
1
0.331
pounds
$1.12
Note 1 - The USDA National Nutrient Database for
Standard Reference (SR) reports that the inedible pit of a peach accounts for 4 percent of the retail weight, implying a preparation yield
of 96 percent, when eaten raw.
Note 2 - Consumers are assumed to eat the solid
fruit and drink the juice. All contents of the can are edible and count towards an individual's recommended fruit consumption.
Note 3 - The syrup (or water) is discarded prior
to consumption. Based on the Food Patterns Equivalents Database (FPED), ERS assumes that 65 percent of the can's gross weight is solid and
35 percent is liquid. The FPED cup equivalent weight for canned fruit is the weight of the solids and not of the liquid medium in which it
is packed. The preparation yield factor for canned peaches in the above table does not account for any further preparation that occurs prior
to consumption.
Source: USDA, Economic Research Service calculations from 2020 Circana (formerly Information
Resources, Inc. [IRI]) OmniMarket Core Outlets (formerly InfoScan) data; the USDA National Nutrient Database for Standard Reference (SR),
Legacy Release; and the Food Patterns Equivalents Database (FPED) 2017–18 as well as the FPED's accompanying Methodology and User Guide.
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Peach pit tips
It's best to remove peach pits before you cook the peaches. Cherry, peach,
and apricot pits also contain amygdalin; the latter two, in potentially harmful
amounts. Fortunately, peach and apricot pits are sufficiently large and hard
that few people intentionally swallow or chew them. (The unapproved anti-cancer
drug See this page for more
information&URL=http%3A%2F%2Fwww.cancer.gov/cancerinfo/pdq/cam/laetrile">Laetrile is a semisynthetic derivative of amygdalin; a cheaper version of
laetrile produced in Mexico came from crushed apricot pits.)
See this page for more
information.