Vermont Pear U-Pick Orchards in !

Find a local pick your own farm here!

Pear U-Pick Orchards in Vermont in 2024, by county

Below are the U-Pick orchards and farms for pears that we know of in this area.

Not all areas of a state have pears orchards that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

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Addison County

Yates Family Orchard - apples, pears, Honey from hives on the farm, Cider mill fresh apple cider made on the premises, U-pick and already picked, concessions or refreshment stand, porta-potties, picnic area you may bring your own food, school tours
1074 Davis Road Physical location in Monkton, Hinesburg, VT 05461. Phone: (802) 373-7437. Email: info@yatesfamilyorchard.com. Open: Our season runs from the beginning of September to mid November; In season hours are Everyday7 days a week from 9am to 6 pm. Directions: We use integrated pest management practices $IPM$. Payment: Cash, Check, Debit cards, Visa, MasterCard. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard.
Yates Family Orchard Facebook page. Our season runs from the beginning of September to mid November; In season hours are Everyday/7 days a week from 9am to 6 pmWe use integrated pest management practices (IPM)We offer 15 plus different apples varieties, fresh pressed cider, orchard raw honey, maple syrup, orchard made jams and chutneys, cider donuts, local artisan crafts and more. Come bring a picnic and enjoy . (ADDED: June 24, 2018)

Grand Isle County

Hall's Orchards - apples, pears, Cider mill (fresh apple cider made on the premises), snacks and refreshment stand, restrooms
4461 Main Street, Isle La Motte, VT 05463. Phone: 802-928-3226. Email: bdulude780@gmail.com. Open: Everyday 8 am to 4 pm. Click here for a map and directions. Payment: Cash, Check.

Orleans County

Windswept Farm - Uses natural growing practices, blueberries, apples, pears, weddings and wedding parties, Christmas Trees, Maple Syrup
2417 May Pond Road, Barton, VT 05822. Phone: 802 525 8849. Email: parkeadam@hotmail.com. Open: Any daylight hours, seven days a week. Directions: . Click here for a map and directions. Payment: Cash, Check.
Windswept Farm Facebook page. . Alternate Phone: 802 525-8849Fax: 802 525-8849 We use natural practices, but are not seeking organic certificationThis is one of the highest farms in Vermont. Views stretch from Sugarbush Mountain Ski area, north to Mt Mansfield, Jay Peak and Mt Orford in Quebec. The farm is part of the Northeast Kingdom's working landscape and produces organically grown Christmas trees, pick-your-own apples, blueberries and pears, and pure Vermont maple syrup. Windswept Farm hosts weddings, reunions, retreats and special events for up to 350 guests. Unlimited camping space includes access to a wood-fired hot tub, swimming pond and large barbecue. The farm has dramatic views of the surrounding countryside, and surrounding fields offer multiple locations for ceremonies. A newly built barn can host a small wedding party or house a caterer for a larger wedding and there are several large level sites for setting up a rented tent. We are an organic farm for Christmas Trees, Maple Syrup, and pick-your-own berries & orchard. We are also a venue for weddings & events. Click here for a link to our Facebook page . The ONLY pyo crops offered are Blueberries, apples, pears. Our certified organic maple syrup is available in our farmstead, May through October. (UPDATED: July 22, 2022)

Pear

Pear Picking Tips, Recipes and Information

pears, also known as serviceberries or Juneberries, are delicious and nutritious berries native to North America, mostly in the western Canada and northwestern U.S. . These small blue-purple berries grow on shrubs or small trees and have a unique flavor that is often described as a combination of blueberries, raspberries, and almonds. Here's what you need to know about pears, how to use them, when to harvest them, and how to do it:

Flavor and Uses:

pears have a pleasantly sweet and slightly tart taste, making them a versatile ingredient in various culinary creations. They can be enjoyed fresh, added to fruit salads, used in baked goods such as pies, muffins, and tarts, or even incorporated into jams, jellies, and sauces. pear berries also freeze well. They can be substituted for blueberries in recipes.

If you're looking for great, easy to follow recipes to make jam, jelly, freeze or make pear pie from Saksatoons / Juneberries, see these pages:

Harvesting Season:

The exact timing of pear berry harvest can vary depending on your location and climate, but it generally occurs in the summer months. In most regions, you can expect to start harvesting pears from late June to early August. Keep an eye on the berries as they ripen to determine the best time for harvesting.

Determining Ripeness:

Ripe pear berries are plump, firm, and have a deep purple-blue color. They should come off the plant easily when gently pulled or twisted. Look for berries that have a uniform color and avoid those that are still green or red. Taste a few berries to ensure they have reached the desired sweetness before harvesting the entire crop.

How to pick or harvest:

To harvest pear berries, simply hold the branch beneath the cluster of ripe berries and gently pluck them off with your fingers. It's best to place a container or basket beneath the branch to catch the berries as they fall.

The easiest and fastest way to pick them is hold your bucket under them in one hand and with your other hand, cup a ripe bunch and gently rub them with your fingers. The ripe berries will drop into your bucket, while the unripe ones will remain attached to the bush.

Be careful not to squeeze or crush the berries while harvesting to maintain their shape and quality.

Handling and Storage:

Handle pear berries with care as they are delicate and can bruise easily. After harvesting, sort through the berries and remove any damaged or overripe ones. Store the freshly picked berries in a shallow container, preferably in a single layer, to prevent crushing and allow for proper airflow. Refrigerate the berries and consume them within a few days for optimal freshness. If you have an abundant harvest, consider freezing the berries for longer-term storage.

Once picked, don't place the berries, still warm from the sun, in a closed bag or container. Leave the container open so moisture doesn't form in the container.
Don't wash berries until just before using, to prevent berries from becoming mushy.
Chill berries soon after picking to increase shelf life. Store your fresh pears in the refrigerator as soon as you get them home, without washing them, in a covered bowl or storage container. If refrigerated, fresh-picked pears will keep 10 to 14 days.
Freeze berries in freezer containers without washing to keep the skins from toughening. Place berries one layer deep. Freeze, then pour the frozen berries into freezer containers. Because unwashed pears freeze individually, they can be easily poured from containers in desired amounts. Remember both frozen and fresh berries should be rinsed and drained just before serving. Just before using, wash the berries in cold water.

2024 Vermont Pear U-Pick Farms and Orchards - PickYourOwn.org

Find a pick-your-own farm near you! Then learn to can and freeze! Since 2002! We update continuously; Beware the copycat websites!